Special Winter Tea Masala
Special Winter Tea Masala
Ingredients
Black Pepper – 1tbsp
Fennel Seeds – 1tbsp
Nutmeg – 1/8 piece
Cloves – 1/2 tsp
Cinnamon Stick – 2 Inches Piece
Green Cardamom – 1 1/2tsp
Dry Ginger – 3 inches Piece
Directions
- Start by taking a pan and adding the following ingredients: black pepper, fennel seeds (saunf), nutmeg (jaifal), cloves, cinnamon stick, green cardamom, and dry ginger.
- Lightly roast these spices on a low flame until their aroma fills the air. Once done, transfer the roasted spices to a grinder and grind them into a fine powder.
- And there you have it! Your Winter Special Secret Tea Masala is ready to use.
- Store this masala in an airtight container and enjoy it throughout the winter. You can add it to your tea while it boils or simply mix 1 teaspoon of the masala into your cup of tea after pouring.
